David K Foster
Author
Description
Plants played a principal role in the diets of Native Americans and Canadian First Peoples when Columbus rediscovered the New World. They regularly supplemented meat and fish with wild fruits, nuts, roots, tubers, greens, seeds, beverages, and the like, which were gathered from the land around them.
Author
Description
This illustrated guide to North American wild medicinals has been a nature classic for over thirty years. In this new edition, David K. Foster revises Bradford Angier's invaluable handbook, updating the taxonomy and adding more than a dozen species, including the purple coneflower, popularly known as echinacea, as well as ephedra, jewelweed, goldenseal, and more. Scientific information for a general audience and full-color illustrations combine with...